Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, pulao. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pulao is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Pulao is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pulao using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pulao:
- Get 4 cup Rice
- Prepare Chana1 and half cup
- Get Tomato
- Make ready Green chilli
- Take Coriander
- Get Garam masla
- Prepare Ginger, garlic
- Prepare Chinese salt
- Take Onions
- Take Oil
- Get Red chilli
- Take Haldi powder
- Prepare 1 Pinch food colour
Steps to make Pulao:
- Boil cholay. An other pan Fry onions till Brown then add red chilli tomatoes haldi, ginger garlic, salt, cholay, cook 5 minutes
- Then add water and rice, Chinese salt and cook 10 to 15 minutes then add lemon juice green chilli, coriander and food colour, leave for 10 minutes for dum.
- Your chanapulao is ready.
So that is going to wrap it up with this exceptional food pulao recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
