Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, roasted kale and brussel sprouts. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Roasted Kale and Brussel Sprouts is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Roasted Kale and Brussel Sprouts is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have roasted kale and brussel sprouts using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Kale and Brussel Sprouts:
- Prepare 12 ounces frozen brussel sprouts
- Prepare 1 pound chopped frozen kale
- Make ready 2/3 chopped smoked ham
- Get 1/3 stick butter divided 11 times
- Get To taste salt
- Make ready 1/2 cup finely shredded Parmesan cheese
Steps to make Roasted Kale and Brussel Sprouts:
- Slice the Brussel sprouts into half. Lay into a pan. Preheat convection oven 400 degrees Fahrenheit. Season the top with salt.
- Chop the ham divide the butter into thin pat's. Add them on top. Place in the oven for 35 minutes. Serve I hope you enjoy!!!
So that’s going to wrap this up with this exceptional food roasted kale and brussel sprouts recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
