03/09/2020 08:37

How to Prepare Any-night-of-the-week Butter Sprouts

by Rachel Bradley

Butter Sprouts
Butter Sprouts

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butter sprouts. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter Sprouts is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Butter Sprouts is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook butter sprouts using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Butter Sprouts:
  1. Prepare 1/2 stick butter
  2. Take 12 ounces frozen brussel sprouts
  3. Get 1/2 teaspoon salt
Instructions to make Butter Sprouts:
  1. Add the spouts to a hot pot. Allow to start cooking. Sprinkle the salt over the sprouts. Add butter, some of the sprouts should be caramelized turn heat to medium and cover.
  2. Allow to cook covered, shaking pot from time to time. When fork tender they are ready. It was about 25-30 minutes cooking time. Serve I hope you enjoy!!!

So that’s going to wrap it up for this special food butter sprouts recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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