Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, hodgepodge beef stew. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hodgepodge Beef Stew is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Hodgepodge Beef Stew is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook hodgepodge beef stew using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hodgepodge Beef Stew:
- Get Broth
- Get water
- Get good seasons Italian dressing
- Prepare diced tomatoes
- Get garlic powder
- Prepare beef base
- Get dried Italian seasoning
- Prepare cayenne pepper
- Take chili powder
- Get cornstarch
- Get Main Ingredients
- Take beef stew cubes cut into smaller bites
- Prepare semi frozen cube steak diced into bite size pieces
- Make ready potatoes, cubed
- Prepare bag of steam fresh carrots, crinkle cut
- Prepare bag Italian vegetables
- Get butter beans, do not drain
- Get Half large onion, diced
Instructions to make Hodgepodge Beef Stew:
- Add all ingredients listed for the broth to crockpot except cornstarch. Stir thoroughly.
- In a measuring cup, mix cornstarch & a small amount of broth liquid until a soupy paste. Add to crockpot.
- Add all main ingredients to crockpot listed. Stir to mix.
- Cover and cook on high for 6 hours.
So that’s going to wrap it up for this special food hodgepodge beef stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
