Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried brussel sprouts with carrots and zucchini. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried brussel sprouts with carrots and zucchini is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried brussel sprouts with carrots and zucchini is something which I’ve loved my whole life. They’re fine and they look fantastic.
Looking for a brussel sprout recipe that's a bit different but just as delicious? Try this recipe for Oven Roasted Brussels Sprouts with Honey Balsamic Glaze or this Which is pretty much the only thing I want to eat between now and March. How To Make These Roasted Brussels Sprouts And Carrots. Crisp and delicious Brussels sprout slaw with almonds, carrots, sesame seeds and bold honey-soy dressing. ermagherd this was DIVINE.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried brussel sprouts with carrots and zucchini using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried brussel sprouts with carrots and zucchini:
- Make ready 300 g brussel sprouts. Peel off the leaves or cut in half
- Get 1 medium sliced carrot; 1 small sliced zucchini; 3 cloves of garlic
Simple and delicious sauteed brussels sprouts and carrots. Nutrients packed side dish that tastes great and is easy to make. In this quick and easy side dish, the carrots and Brussels sprouts are lightly sauteed in butter, salt, and freshly ground black pepper. Another cooking video!:-) This is something JJ likes and one of the few ways he will eat some vegetables.
Instructions to make Fried brussel sprouts with carrots and zucchini:
- Put 1 table spoon vegi oil in the pot. While hot, put garlic into the pot. Put carrot to cook until it gets tender, put brussel sprouts and zucchini into the pot. Add a teaspoon salt (taste to the flavor you like)
- If you like crunchy carrot, you can fry them altogether. You can add some water when cook.
In this quick and easy side dish, the carrots and Brussels sprouts are lightly sauteed in butter, salt, and freshly ground black pepper. Another cooking video!:-) This is something JJ likes and one of the few ways he will eat some vegetables. Place halved brussel sprouts on baking sheet and toss together with carrot chunks. Stir together melted butter and brown Your simple roasting recipe for broccoli, brussel sprouts and carrots is totally delicious! I would never have thought of using brown sugar.
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