Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, vickys coffee creamer your way, gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vickys coffee creamer your way, gluten, dairy, egg & soy-free using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:
- Make ready 400 ml full fat coconut milk
- Take 480 ml almond milk
- Make ready 2 tbsp sweetener of choice eg sugar, maple syrup
- Get 1/2 tsp vanilla extract
- Make ready 1/4 tsp optional flavouring eg cinnamon, peppermint, cocoa, cardamom…
Steps to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:
- Combine all ingredients in a mason jar and shake together
- Transfer to a lidded jug and keep in the fridge for 2 - 3 weeks
- If you use any optional spice the flavour will intensify as it sits so don't go overboard, especially if you love cinnamon like me, 1/4 is enough, trust me!
So that’s going to wrap it up with this special food vickys coffee creamer your way, gluten, dairy, egg & soy-free recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
