Simple Way to Prepare Ultimate Dense Sweet Potato Muffins with Pancake Mix

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dense sweet potato muffins with pancake mix. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dense Sweet Potato Muffins with Pancake Mix is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Dense Sweet Potato Muffins with Pancake Mix is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have dense sweet potato muffins with pancake mix using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dense Sweet Potato Muffins with Pancake Mix:

1. Get Pancake mix
2. Get Sweet potato
3. Take Powdered dark brown sugar (see Helpful Hints)
4. Get Egg
5. Get Milk
6. Prepare Butter
7. Prepare heaped tablespoon Black sesame seeds

Instructions to make Dense Sweet Potato Muffins with Pancake Mix:

1. Boil or bake the sweet potato, place in bowl and use a whisk to mash. Using a whisk allows you to crush them up roughly, creating a nice, chunky texture.
2. Put the eggs, brown sugar, milk, pancake mix, and black sesame seeds in a separate bowl. Mix well.
3. Add melted butter to the Step 2 bowl and mix well. Then add the sweet potatoes and lightly mix together.
4. Pour the mixture into cups, about 70-80% full. Rap the tray/mould against your work surface to release any air bubbles.
5. Bake in a preheated oven at 170℃ for 20-25 minutes. If you insert a skewer and it comes out clean, they're done.

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