Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, asparagus, mushrooms cashews and splitdogs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
I cut the asparagus in pieces and used whole cashews. I also cut the olive oil and sesame oil in half and it was perfect. I for one, love asparagus and enjoy cooking it Chinese style. Piles of mushrooms, plus colourful veggies such as peppers, courgette, asparagus and broccoli are all baked together, then drizzled with a spicy garlic/soy/chilli/honey sauce and finished with toasted cashews.
Asparagus, mushrooms cashews and splitdogs is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Asparagus, mushrooms cashews and splitdogs is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook asparagus, mushrooms cashews and splitdogs using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus, mushrooms cashews and splitdogs:
- Take 1 lb beef hotdogs, or your favorite type
- Make ready 1 lb fresh asparagus
- Prepare 8 oz white mushrooms
- Make ready 3 tbsp butter
- Take 1/2 cup cashew nuts
- Make ready 1 salt
- Make ready 1/2 tsp ground black pepper
Heat coals or gas grill for direct heat. In large shallow dish, toss asparagus, mushrooms and dressing. Place vegetables in grill basket (grill "wok"). When grilling asparagus, the size of the spears and variation in grill fires affect how quickly this vegetable cooks.
Steps to make Asparagus, mushrooms cashews and splitdogs:
- Split the hotdogs lengthwise but not all the way through
- Cut the thick woody ends off the asparagus, and discard. Cut the asparagus on a bias into thirds.
- Slice the mushrooms. Heat the butter and fry rhe hotdogs getting them good and caramelized. Add mushrooms and asparagus.
- Sauté for 10 minutes stirring occasionally. Add cashews sauté 3 minutes. Serve hope you enjoy.
Place vegetables in grill basket (grill "wok"). When grilling asparagus, the size of the spears and variation in grill fires affect how quickly this vegetable cooks. Cook the spears just until crisp-tender. Add cashews and soy sauce; toss gently. This recipe for roasted asparagus includes sliced mushrooms.
So that is going to wrap this up with this exceptional food asparagus, mushrooms cashews and splitdogs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
