13/09/2020 03:04

How to Make Ultimate Banana Muffins

by Lydia Massey

Banana Muffins
Banana Muffins

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

All Reviews for Banana Muffins II. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. They're moist, fluffy, and filled with spiced banana flavor.

Banana Muffins is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Banana Muffins is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook banana muffins using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Muffins:
  1. Get 4 extra ripe Bananas
  2. Take 1 egg
  3. Make ready 1 tblsp vanilla essence
  4. Take 75 g butter melted
  5. Prepare 1/2 cup sugar
  6. Take 1 tsp bicarbonate of soda
  7. Prepare 1 1/2 cup cake flour

See more ideas about banana muffins, yummy food, food. They're super simple to make and they're the perfect snack for a busy morning! This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. Banana Muffins are soft and moist, topped with tons and tons of crumb topping.

Steps to make Banana Muffins:
  1. Preheat oven to 230 degrees. Mix (I blended) banana, egg and vanilla essence. Add butter and sugar and mix. Add bicarbonate of soda and mix.
  2. Fold in flour but don’t over mix, just fold in. Using a ladle scoop mixture into muffin tray.
  3. Bake at 230 degrees for 5 minutes. Reduce to 180 degrees and bake for further 10 minutes till done and a tester comes out clean.

This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. Banana Muffins are soft and moist, topped with tons and tons of crumb topping. Quick and easy, this is the best homemade banana muffins recipe out there! In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. Banana Muffins are a muffin version of this Banana Bread.

So that is going to wrap it up with this exceptional food banana muffins recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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