Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, super easy spaghetti with anchovies & fresh tomatoes for two. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
There are not enough words to describe this dish. Anchovy is such a small fish with such a strong flavor and the whole dish does not need much. Place spaghetti in a large skillet, sauté pan, or saucepan and cover with water. Add a small pinch of salt.
Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook super easy spaghetti with anchovies & fresh tomatoes for two using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two:
- Take 2 Tablespoons olive oil
- Prepare 1 (2 oz.) can of anchovies in oil
- Make ready 5 cloves garlic, minced
- Prepare about 20 stems of parsley, chopped
- Get 3 medium Roma tomatoes, chopped
- Get about a dozen grape tomatoes
- Make ready 1/2 teaspoon crushed red pepper flakes
- Make ready 8 ounces spaghetti, boiled just under al dente
Cook spaghetti according to package directions, until al dente. Drain through a colander, reserving about a cup of the pasta water. Get a silky garlic paste, perfect for sautees, by scraping chopped garlic and a little salt with the side of your knife. Try this spaghetti algio e oligo with anchovies recipe!
Instructions to make Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two:
- Preheat a large saute pan with 2 Tablespoons olive oil in it to medium. Add anchovies, garlic, and parsley and saute until the garlic starts to become translucent and the anchovies begin to melt.
- Turn the heat up to medium high, add the tomatoes and chili flakes, and saute them until about hald of the cherry tomatoes have popped (or more if you prefer - I like the mixed texture of the different stages of doneness).
- Toss in your pasta, stir to coat it with the sauce, and there you have it!
- Enjoy! :)
Get a silky garlic paste, perfect for sautees, by scraping chopped garlic and a little salt with the side of your knife. Try this spaghetti algio e oligo with anchovies recipe! It is supper easy, quick and full of flavor! It's a quick and easy dish to make and the anchovies adds a bit of saltiness to the original garlic and oil recipe. Watch along as I prepare this recipe in the video below or keep reading for the written recipe.
So that’s going to wrap it up for this exceptional food super easy spaghetti with anchovies & fresh tomatoes for two recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
