Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vegan banana pancakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
vegan banana pancakes is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. vegan banana pancakes is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have vegan banana pancakes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make vegan banana pancakes:
- Take mixture
- Prepare 1 1/2 cup white flour
- Get 3 1/2 tsp baking powder
- Take 1 tsp salt
- Make ready 2 tbsp sugar
- Take 1/4 cup mashed banana
- Make ready 3 tbsp non dairy margarine or butter(if your not vegan)
- Prepare 1 1/2 cup almond/soy or rice milk or whole milk(if not vegan)
Instructions to make vegan banana pancakes:
- add flour, salt, baking powder, and sugar in a bowl and sift it.
- mash banana(if not already mashed) and add it to the bowl with milk, and margarine.
- mix the ingredients until its smooth. if too thick add more milk to the mixture and mix until smooth.
- spray griddle or frying pan with vegetable oil. heat thr griddle to 320 and the frying pan on high
- put about a 1/4 cup of batter onto the griddle or frying pan. make sure its even and thin
- cook for about 9 minutes on both sides and serve with maple syrup or whatever you like
So that’s going to wrap it up with this special food vegan banana pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
