Recipe of Any-night-of-the-week Banana Muffins

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

All Reviews for Banana Muffins II. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. They're moist, fluffy, and filled with spiced banana flavor.

Banana Muffins is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banana Muffins is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana muffins using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Muffins:

1. Take Dry ingredients
2. Get 180 g all-purpose flour
3. Make ready 4 g baking powder
4. Take 6 g baking soda
5. Get 5 g salt
6. Take 3 g cinnamon powder
7. Get 1 g all spice
8. Make ready Wet ingredients
9. Get 3 bake Banana
10. Take 2 room temperature eggs
11. Prepare 78 g melted butter
12. Make ready 5 ml vanilla extract
13. Make ready 60 ml whole milk yoghurt
14. Get 120 grams sugar
15. Make ready Topping
16. Prepare Crushed walnuts

See more ideas about banana muffins, yummy food, food. They're super simple to make and they're the perfect snack for a busy morning! This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. Banana Muffins are soft and moist, topped with tons and tons of crumb topping.

Steps to make Banana Muffins:

1. Mix dry ingredients
2. Mix wet ingredients
3. Combined wet and dry ingredients very gently
4. Place mixture, add topping, put in pre-heated oven
5. Bake 190c for 5 minutes, and 177c for 15 minutes

This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. Banana Muffins are soft and moist, topped with tons and tons of crumb topping. Quick and easy, this is the best homemade banana muffins recipe out there! In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. Banana Muffins are a muffin version of this Banana Bread.

So that’s going to wrap this up with this special food banana muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!