Simple Way to Make Favorite [Farmhouse Recipe] Mushroom Hot Pot

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, [farmhouse recipe] mushroom hot pot. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Mushroom Hot Pot is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. [Farmhouse Recipe] Mushroom Hot Pot is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook [farmhouse recipe] mushroom hot pot using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Prepare 500 grams Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.)
2. Make ready 400 grams Thinly sliced pork
3. Get 1 bag Bean sprouts
4. Get 1 Japanese leek (1cm-wide diagonal slices)
5. Make ready 1/2 bag Mizuna (Cut into 5cm pieces)
6. Prepare 1 block Tofu (Cut into easy to eat pieces)
7. Get A
8. Get 1200 ml Chinese soup stock
9. Get 1 tbsp Soy sauce
10. Make ready 1 tbsp Sake
11. Take 1 tbsp Oyster sauce
12. Prepare 1/2 tsp Salt

Instructions to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces.
2. Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat.
3. At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty.
4. If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well.

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