Simple Way to Prepare Award-winning Fluffy Even Without Oil Whipped Cream Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fluffy even without oil whipped cream cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fluffy Even Without Oil Whipped Cream Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fluffy Even Without Oil Whipped Cream Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have fluffy even without oil whipped cream cake using 6 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy Even Without Oil Whipped Cream Cake:

1. Make ready Ready-made whipped cream (or heavy cream)
2. Prepare Sugar
3. Make ready Egg
4. Take Vanilla essence
5. Take Cake flour
6. Prepare Baking powder

Steps to make Fluffy Even Without Oil Whipped Cream Cake:

1. ＝Preparation＝ ● Measure the cake flour and baking powder. ● Grease the cake pan with margarin or vegetable oil ● Preheat the oven to 170℃.
2. Combine the whipped cream and sugar in a bowl, and beat with a hand mixer or a whisk until the mixture thickens a little.
3. Add the egg and vanilla essence, and mix.
4. Sift in the dry ingredients, and fold in gently with a rubber spatula.
5. Pour the batter into the cake pan, make a slit in the middle, and bake in a preheated oven for 40 minutes.
6. A fluffy oil-free pound cake is done.
7. To cut down on baking time, bake in muffin molds. It takes about 25 minutes.
8. If you want to use up a whole carton of ready-made whipped cream (200 ml), double all the ingredients.
9. Variation: Coffee cake. I added 5 g of instant coffee to the batter.
10. Quick version: Chocolate muffins = I added 10 g of pure cocoa powder. Matcha muffins = I added 5 g of matcha.
11. The cake in the profile photo was made in a 18 cm pound cake pan. If you use a large cake pan, the height of the cake will be lower.But the fluffy texture will be the same.

So that’s going to wrap this up for this exceptional food fluffy even without oil whipped cream cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!