Step-by-Step Guide to Prepare Favorite Choco-chips chocolate ice cream without machine and without egg

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, choco-chips chocolate ice cream without machine and without egg. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Choco-chips chocolate ice cream without machine and without egg is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Choco-chips chocolate ice cream without machine and without egg is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have choco-chips chocolate ice cream without machine and without egg using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Choco-chips chocolate ice cream without machine and without egg:

1. Prepare grated dark chocolate/milk chocolate (whichever you prefer)
2. Take condensed milk
3. Prepare cocoa powder
4. Take cold whipping cream
5. Make ready chocolate chips

Instructions to make Choco-chips chocolate ice cream without machine and without egg:

1. Microwave the chocolate for 1 minute to melt the chocolate.
2. To the molten chocolate add, condensed milk and cocoa powder and mix properly.
3. Take a bowl which will be used to whip the cream and the whisk/ electric beater blades and keep them in freezer for 15 minutes. This helps in whipping the cream.
4. Take the whipping cream in a bowl and whip till it forms stiff peaks.
5. Fold the whipped cream with the chocolate mix and whip again to just mix properly. Do not over whip.
6. Add the chocolate chips and mix.
7. Transfer it to a tray/box. Cover it and freeze it for 6 hours to overnight.
8. Scoop out the delicacy.

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