Simple Way to Prepare Any-night-of-the-week Baked Broccoli Penne

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, baked broccoli penne. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Broccoli Penne is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Baked Broccoli Penne is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Broccoli Penne:

1. Get 12 oz dried penne pasta
2. Take 12 oz frozen broccoli florets
3. Take 1 1/2 C low fat shredded mozzarella cheese
4. Get 1/2 C grated Parmesan cheese
5. Get 2 1/2 C low fat milk
6. Prepare 1/2 C water
7. Take 1/4 C butter melted
8. Prepare 1/4 C flour
9. Prepare to taste salt and pepper

Steps to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that’s going to wrap this up for this special food baked broccoli penne recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!