03/09/2020 02:58

Steps to Make Award-winning Home made Healthy and simple Recipe its Kabuli Chana masala

by Beatrice Luna

Home made Healthy and simple Recipe its Kabuli Chana masala
Home made Healthy and simple Recipe its Kabuli Chana masala

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, home made healthy and simple recipe its kabuli chana masala. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Home made Healthy and simple Recipe its Kabuli Chana masala is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Home made Healthy and simple Recipe its Kabuli Chana masala is something that I have loved my entire life.

Chana masala recipe - Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion I feel the gravy loses its flavor due to over cooking. So to make the best chana masala it is good to soak them well Simple chana masala recipe made in restaurant style. You can add readymade chole masala or a home-made Chole Masala Powder. Using this, you can make various chole dishes like the pindi chole, peshawari chole etc.

To get started with this particular recipe, we must first prepare a few ingredients. You can have home made healthy and simple recipe its kabuli chana masala using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Home made Healthy and simple Recipe its Kabuli Chana masala:
  1. Make ready -1 tbs Tea powder
  2. Take 1/4 tbsp Turmeric powder-
  3. Make ready as ur taste salt
  4. Prepare 1/4 tbsp - Cumin seeds
  5. Make ready 1/4 tb Shahi jeera
  6. Prepare 3 tbsp Oil -
  7. Get 1 tbsp Ginger and garlic paste -
  8. Take 1 tbsp - Pomegranate -
  9. Take 1 Onion chopped
  10. Get 1 tbsp Hing
  11. Take pinch Black salt
  12. Make ready 1tbsp Lemon juice
  13. Get 1/2 tbsp Coriander chopped -
  14. Get 1/4 tbsp Ajwain -
  15. Make ready 1 Tomato
  16. Make ready to taste Chilly powder
  17. Make ready 1/2 tbsp Kasoori methi -

Chana masala can also be called. Channa masala or Chole masala is a classic Indian Vegetarian dish prepared with Kabuli channa (garbanzo beans ). It is a fantastic side dish for chapati and pooris. Today let us see how to make this simple Channa Masala recipe-(Kabuli Channa)-Chole masala following this.

Steps to make Home made Healthy and simple Recipe its Kabuli Chana masala:
    1. Soak the kabuli chana over night, take a pressure cooker add tea bag (tea powder tie in a malmal cloth) add some water, turmeric powder, salt and cook this till chana is tender.
    1. Heat oil in a pan add cumin seeds, shahi jeera, hing, ginger garlic paste, onion,after then onion colour change add tomato cook this till tomatoes are soft, add chilly powder, turmeric powder, coriander powder sauté it for 2 minutes in a low flame and add cooked kabuli chana, salt and black salt, mix it and put the lid on and let it cook for 10 minutes, then add lemon juice, chopped coriander, kasoori methi mix it, cook this 2 minutes then switch off the flame.
    1. Serve hot and garnish with chopped onion and pomegranates…

It is a fantastic side dish for chapati and pooris. Today let us see how to make this simple Channa Masala recipe-(Kabuli Channa)-Chole masala following this. Chana Masala (Chole Channa Masala) is a very popular Punjabi dish typically served with bhature. Learn how to make this delicious curry at your home with this easy step by step recipe. Chole Chana Masala Recipe (with Step by Step Photos).

So that’s going to wrap it up for this exceptional food home made healthy and simple recipe its kabuli chana masala recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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