How to Make Speedy Baby Spinach & Potato Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baby spinach & potato salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baby Spinach & Potato Salad is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baby Spinach & Potato Salad is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook baby spinach & potato salad using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baby Spinach & Potato Salad:

1. Prepare Potatoes *about 500g
2. Prepare Beans *can be replaced with Asparagus or Broccoli
3. Get Fetta *crumbled
4. Take Baby Spinach
5. Get Salt for cooking Potatoes
6. Take <Dressing Ingredients>
7. Take Plain Greek Yoghurt
8. Prepare White Whine Vinegar OR Lemon Juice
9. Take Garlic *grated
10. Prepare Onion *finely chopped
11. Prepare Dijon Mustard
12. Get Parsley *finely chopped
13. Prepare Fresh Dill *leaves picked or chopped
14. Make ready Salt & Black Pepper

Steps to make Baby Spinach & Potato Salad:

1. Make dressing by mixing all ingredients in a large bowl.
2. Peel Potatoes and cut into small pieces. Wash Beans and cut to 4 to 5 cm. Cook Potatoes in salted water. When the Potatoes are half cooked, add Beans and keep cooking until all are cooked.
3. Drain the Potatoes and Beans very well, then add to the dressing. Break Fetta into crumbles and mix with Potatoes until well combined.
4. Arrange the Baby Spinach on a large plate and place the Potato Salad on top. Alternatively you can mix all together.
5. Sprinkle freshly cracked Pepper over and serve.

So that is going to wrap this up with this exceptional food baby spinach & potato salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!