How to Prepare Quick Easy ☆ Comfort Food ☆ My Sweet Potato Cakes

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy ☆ comfort food ☆ my sweet potato cakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy ☆ Comfort Food ☆ My Sweet Potato Cakes is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy ☆ Comfort Food ☆ My Sweet Potato Cakes is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy ☆ comfort food ☆ my sweet potato cakes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy ☆ Comfort Food ☆ My Sweet Potato Cakes:

1. Take 500 grams Sweet potato
2. Make ready 20 grams Butter (unsalted)
3. Make ready 50 grams Sugar
4. Prepare 50 ml Milk
5. Take 1 pinch Salt
6. Get 1 egg's worth Egg yolk
7. Prepare 1 egg's worth Egg white (for the eggwash)
8. Prepare 1 dash Water (for the eggwash)

Instructions to make Easy ☆ Comfort Food ☆ My Sweet Potato Cakes:

1. Peel the skins from the sweet potatoes, slice into thin rounds, then boil until tender.
2. Drain the hot water, mash while still hot, add butter, then mix well. Add milk, sugar, and salt, then simmer on low heat.
3. Stir with a wooden spoon to prevent the batter from sticking to the bottom of the pan, and cook out the liquid. Remove from heat once the batter becomes thick and heavy.
4. Let the cakes cool to the touch, then thoroughly whisk the egg yolk. Shape the cakes into boat-like shapes, then arrange on a parchment paper-lined baking sheet.
5. For the egg wash, mix a small amount of water to the egg white, paint it on the surface of the cakes, then brown the cakes in the toaster oven.

So that’s going to wrap it up for this special food easy ☆ comfort food ☆ my sweet potato cakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!