How to Prepare Super Quick Homemade Simmered Thighs in Tomato

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, simmered thighs in tomato. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simmered Thighs in Tomato is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Simmered Thighs in Tomato is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have simmered thighs in tomato using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simmered Thighs in Tomato:

1. Get 2 pounds chicken thighs bone in and skin on
2. Get 1-1/4 teaspoon kosher salt
3. Prepare 2/3 cup Golden raisins
4. Prepare 1/4 cup dehydrated onions
5. Get 1 teaspoon ground paprika
6. Prepare 1 teaspoon granulated garlic powder
7. Take 1/2 teaspoon ground white pepper
8. Make ready 29 ounces canned whole tomatoes
9. Make ready 3 tablespoon vegetable oil
10. Prepare 1 tablespoon tomato paste
11. Prepare 1/2 cup chicken broth
12. Get 1/2 cup water
13. Get 7 tablespoons butter

Instructions to make Simmered Thighs in Tomato:

1. Heat the oil and add the chicken with the spices and onions.
2. Drain the juices of the tomatoes into the pan then crush the tomatoes. Simmer 15 minutes. Add the butter to the tops of the chicken and in the center. When the butter melts stir in the sugar.
3. Turn the chicken every 30 minutes simmer 90 minutes. On the last turn remove the chicken.
4. Deglaze the pan with water and chicken broth. The bottom most likely be thick or even blackened. Keep stirring and get the bottom cleaned and deglazed.
5. When deglazed add the chicken back.
6. Add the raisins simmer covered for five minutes and cover off heat for 20 minutes.
7. Serve I hope you enjoy!!

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