Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, steam chicken with chinese sausage. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Steam Chicken with Chinese Sausage is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Take 3 boneless chicken tight (chopped into pieces)
- Get 1 Chinese sausage (sliced)
- Make ready Garlic
- Get Ginger
- Get Light soya sauce
- Make ready Osyter sauce
- Prepare White Pepper powder
- Prepare Sesame oil
- Make ready Food wrap
Steps to make Steam Chicken with Chinese Sausage:
- Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)
- Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces
- Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)
So that’s going to wrap it up for this special food steam chicken with chinese sausage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
