Simple Way to Make Quick Potato pie, with pancetta & chanterelle mushrooms & asparagus

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato pie, with pancetta & chanterelle mushrooms & asparagus. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato pie, with pancetta & chanterelle mushrooms & asparagus is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Potato pie, with pancetta & chanterelle mushrooms & asparagus is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have potato pie, with pancetta & chanterelle mushrooms & asparagus using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Take large potatoes, mashed and cooled
2. Make ready chanterelle mushrooms
3. Take Good amount of Parmesan
4. Take egg
5. Make ready Bit of butter
6. Get Sprinkle of breadcrumbs
7. Take Asparagus tips
8. Make ready Olive oil
9. Get Salt and pepper

Instructions to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Wash mushrooms well. Chop. Fry together with pancetta for 5-6 minutes. Add to cooled mash
2. Add salt, pepper and Parmesan. Mix well. Then add egg and mix well again. Grease an oven proof baking tray with butter, sprinkle with breadcrumbs all over
3. Add mixture to tray, top with more breadcrumbs and little knobs of butter. Bake at 180 for 35-40 minutes. Meanwhile, wash and dry asparagus. Drizzle with olive oil, sprinkle with salt and pepper and roast for last 15 mins together with the pie 😀

So that’s going to wrap this up with this exceptional food potato pie, with pancetta & chanterelle mushrooms & asparagus recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!