Simple Way to Prepare Any-night-of-the-week Pan-seared baby potatoes 香煎小土豆#comfort food#

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pan-seared baby potatoes 香煎小土豆#comfort food#. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Today we are making an easy spicy cumin potato. The potato is slightly crushed which makes it extremely flavorful. Truly the best Pan-seared baby potatoes 香煎小土豆#comfort food# recipe! Today we are making an easy spicy cumin potato.

Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Pan-seared baby potatoes 香煎小土豆#comfort food# is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:

1. Prepare 10 baby potatoes
2. Make ready 4 garlic cloves
3. Get 4 white buttons mushroom
4. Take 1/4 cup Olive oil or pasture fed pork lard
5. Make ready salt and pepper
6. Get 2 Tsp cooking wine
7. Get 1 tsp tamari sauce

Then toss potatoes with olive and place in baking pan together with cherry tomatoes. These pan-seared baby potatoes with garlic butter are THE side dish for any meal! I wish you guys could simply smell the aroma of these through your screen! The garlic butter adds an oven-roasted garlic-y flavor to this dish that makes these potatoes irresistible!

Steps to make Pan-seared baby potatoes 香煎小土豆#comfort food#:

1. Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
2. Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
3. Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
4. In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.

I wish you guys could simply smell the aroma of these through your screen! The garlic butter adds an oven-roasted garlic-y flavor to this dish that makes these potatoes irresistible! Pan-Seared Baby Potatoes with Garlic Butter - Video recipe by "Tatyana's Everyday Food". The BEST ever garlic baby potatoes made with garlic butter! This easy side dish is great for meats.

So that’s going to wrap it up with this special food pan-seared baby potatoes 香煎小土豆#comfort food# recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!