How to Make Any-night-of-the-week White Bread Soaked in Chocolate Snack

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, white bread soaked in chocolate snack. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

White Bread Soaked in Chocolate Snack is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. White Bread Soaked in Chocolate Snack is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have white bread soaked in chocolate snack using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Bread Soaked in Chocolate Snack:

1. Make ready 1 White bread, cut into 8 pieces
2. Get 2 tbsp ☆Processed cocoa
3. Get 1 tbsp ☆Sugar
4. Prepare 50 ml ☆Hot milk
5. Take 3 bars Meiji milk chocolate

Steps to make White Bread Soaked in Chocolate Snack:

1. Mix together the ☆ ingredients and set aside. Cut the bread into 4 parts lengthwise and horizontally. Finely mince the chocolate.
2. Dip the bread pieces into the ☆ ingredient mix and coat uniformly. The bread should become juicy.
3. Place a sheet of parchment paper on a baking pan and cook in a preheated oven at 150℃ for 20 minutes.
4. Remove from the oven and top uniformly with the minced chocolate. Put back in the oven and cook at 150℃ for 20 minutes again. Once cooled, it's complete.

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