Step-by-Step Guide to Make Ultimate Raisin White Bread
by Eunice Clarke
Raisin White Bread
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, raisin white bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Raisin White Bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Raisin White Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook raisin white bread using 7 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Raisin White Bread:
Take yeast
Take sugar
Prepare plain wheat Flour
Prepare salt
Take warm water or milk
Take margarine or butter
Prepare pre-soaked raising
Instructions to make Raisin White Bread:
Dissolve yeast and sugar in the warm milk.Keep aside until it foams
Sieve flour and salt into a bowl,add 2 Tablespoon of butter/ margarine and rub into the flour until it becomes crumbly.
Add the yeast mixture and start incorporating into the flour.When it starts to come together add your raisin and incorporate in the dough.
Turn out the dough onto a clean surface, sprinkle a little flour.
Knead the dough using your fists and palms of your hands.
Fold and stretch,fold and stretch for about 10 minutes until it's smooth.
You will know it's ready when a figure indent pops out quickly
Cover and let it raise to double it's size.
Turn it out again and punch gently with your fists.Fold and stretch for 3 minutes
Roll the dough into a tight sausage shape
Get your bread tin, lightly oil the tin apply margarine or vegetable oil in the tin
Place the rolled dough into the tin,with the end facing downwards.use your hands to fit it properly.Leave it to rise once again to double it's size
Once risen bake for 45 minutes in an already preheated oven (180 degrees).
So that’s going to wrap this up with this special food raisin white bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!