Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, organic vegan basil pesto pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Organic Vegan Basil Pesto Pasta is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Get Pesto Sauce
- Get 2 tbsp olive oil
- Take 4 cloves garlic
- Take 2 cups Fresh Basil
- Get 1/2 cup walnuts
- Get 3 tbsp nutritional yeast
- Take 2 tbsp lemon juice
- Take 1/4 tsp sea salt
- Get 4 tbsp water (plus more as needed)
- Prepare Pasta
- Take 1/2 pack spaghetti or any kind of pasta
- Prepare 1/2 cup green peas
- Prepare 1 cup mushrooms
- Prepare 1/2 cup minced onion
Instructions to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap this up for this exceptional food organic vegan basil pesto pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
