Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, honey ginger garlic pork udon.. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Honey ginger garlic pork udon. is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Honey ginger garlic pork udon. is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have honey ginger garlic pork udon. using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey ginger garlic pork udon.:
- Take sauce
- Make ready 1/4 cup fresh ginger
- Make ready 1/4 cup honey
- Make ready 2 tbsp garlic
- Take 1 tsp sesame oil
- Make ready hot chili peppers,sliced
- Make ready 1/2 cup soy sauce
- Take 2 packages udon noodle.boil 2 minutes
- Take 1/2 each red and green bell pepper,sliced
- Take 1/4 cup brown sugar
- Prepare 1 onion, sliced
- Prepare 3 stick green onion,sliced
- Prepare 1 lrg sliced pork chop
- Take 1 marinade 1-2 hours
Steps to make Honey ginger garlic pork udon.:
- Strain pork..sautee pork and vegtables in sesame oil,add marinade,bring to boil, thicken with cornstarch.add Udon noodle..toss..done..lets eat. :))
- Sprinkle toasted sesame seeds on top if desired.
So that’s going to wrap it up for this special food honey ginger garlic pork udon. recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
