Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, honey garlic salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Honey Garlic Salmon is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Honey Garlic Salmon is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook honey garlic salmon using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Honey Garlic Salmon:
Prepare 1 1/4 lb salmon
Prepare 4 clove minced garlic
Prepare 1 tsp ground ginger
Get 1/2 cup honey
Get 1/4 cup soy sauce substitute
Make ready 2 pinch cayenne pepper
Instructions to make Honey Garlic Salmon:
Combine garlic, ginger, honey, soy substitute and cayenne pepper in a small bowl and whisk together.
Cut salmon into 4 equal pieces and place in a small dish or plastic zip-top bag. Add sauce and allow to marinate for 15 to 30 minutes.
Preheat oven to 350°F.
Heat a large skillet over medium-high heat. Sear two pieces of salmon at a time, face down for 1-2 minutes. Remove from skillet and place skin-side down in a large, lightly greased baking dish.
Repeat the previous step with remaining pieces of salmon. Place baking dish in preheated oven on top rack to bake for 15-20 minutes.
Halfway through the total baking time, baste fish with remaining marinade and return to oven to finish cooking.
While salmon continues to cook, heat remaining marinade over medium-high heat bringing to a boil while stirring continually. Boil until reduced to a sauce of the desired consistency, about 3-5 minutes.
Remove salmon from oven when finished cooking (when the internal temperature is about 145 degrees), drizzle with sauce mixture and enjoy!
So that is going to wrap it up with this special food honey garlic salmon recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!