Recipe of Any-night-of-the-week Honey Glazed Garlic Salmon

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, honey glazed garlic salmon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey Glazed Garlic Salmon is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Honey Glazed Garlic Salmon is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have honey glazed garlic salmon using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Honey Glazed Garlic Salmon:

1. Prepare 4 salmon
2. Take 8 tbsp honey
3. Take 4 tbsp soy sauce
4. Make ready 2 tbsp white vinegar
5. Prepare 4 large garlic clove
6. Make ready olive oil
7. Get salt and pepper
8. Make ready sesame seeds
9. Prepare chives or shallots or green onions

Instructions to make Honey Glazed Garlic Salmon:

1. Take salmon out of fridge 20 minutes before cooking. Pat salmon skin dry with paper towel and sprinkle with salt and pepper
2. Take a small bowl and mix sauce honey, soy sauce, vinegar, and garlic together
3. Put olive oil in a non stick pan over medium heat. Place salmon in the pan and cook each side for 4 minutes
4. Pour sauce over salmon and cook for 1 minute or until it starts to thicken slightly. Check the side of the salmon to see how cooked through the middle is. If sauce thickens too much before your salmon is cooked to your taste, just add water 1 tbsp at a time
5. Remove onto serving plates and drizzle with sauce, and sprinkle with sesame seeds and chives or shallots if desired or green onions
6. Best served with some vegetables on the side like broccoli or green beans. Enjoy!

So that’s going to wrap this up for this exceptional food honey glazed garlic salmon recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!