Recipe of Speedy Mini quiche

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mini quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mini quiche is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mini quiche is something which I have loved my entire life.

Mini Quiche are the perfect finger food for passing around at parties. Mini quiche are a win in more ways than one. You get all the best parts of quiche — a flaky crust and cheesy, eggy I attempted bite-sized quiche in both a muffin tin and a mini muffin tin, and had far. Mini Quiche are the perfect finger food for passing around at parties.

To begin with this particular recipe, we have to first prepare a few components. You can have mini quiche using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mini quiche:

1. Take I large container of plain, low fat yogurt
2. Prepare 1 block Swiss cheese (6 oz)
3. Get Broccoli crown
4. Get Breakfast sausage or a ham steak
5. Make ready 4 eggs
6. Prepare Pre made pie dough

They were so easy to make and perfect little last minute appetizer. These mini quiche bites are can be customized with all of your favorite fillings. Easy Mini Quiche Recipe: Mini quiche is one of the world's most perfect foods. They're fun to make and even more fun to eat!

Steps to make Mini quiche:

1. Empty the container of yogurt into a large bowl. Add the 4 eggs and whisk contents of the bowl with a wire whip.
2. Shred the block of cheese on a box grater. Add 3/4 of the cheese to the egg mixture. (Reserving some cheese to garnish the top of the mini quiches)
3. Brown the sausage until cooked through the center. Drain grease on a paper towel. Cut sausage into bite sized pieces when cool.
4. Cut the broccoli crown into florets. Steam broccoli in a sauce pan with an inch of water until fork tender. Drain in a strainer. Cut into small chunks.
5. If using pre cooked ham steak, instead of sausage, cut ham steak into cubes.
6. Add meat of choice and broccoli to yogurt/ egg/ cheese mixture. Stir.
7. In roll the pre made pie dough on the counter. Press the rim of a glass into the dough…cutting small circles of pie dough to press into 12 muffin cups.
8. Spoon the egg mixture evenly into the 12 muffin cups.(filling cups 2/3 full) Sprinkle the remaining cheese over the 12 muffin cups.
9. Cook at 350 degrees until puffed and golden brown in color. (Approx 15-25 min)
10. Remove from muffin tin and freeze for a quick breakfast on the go.

Easy Mini Quiche Recipe: Mini quiche is one of the world's most perfect foods. They're fun to make and even more fun to eat! You can fill them with anything you like. This Mini Quiche recipe is a cinch to put together using mini phyllo shells and vegetables, meats and cheeses that are probably already in your fridge. DIRECTIONS Use these to line a mini muffin pan.

So that’s going to wrap it up for this exceptional food mini quiche recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!