How to Prepare Homemade Honey Garlic Salmon

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, honey garlic salmon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Honey Garlic Salmon is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Honey Garlic Salmon is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey garlic salmon using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Honey Garlic Salmon:

1. Get 1.5 Tb Oil
2. Take 3 Tb Butter
3. Take 6 Salmon Fillets
4. Take .75 tsp Ground Cumin
5. Make ready .75 tsp Paprika
6. Get .75 tsp Italian Seasoning
7. Make ready to taste Salt
8. Take to taste Pepper
9. Prepare 1.5 Tb Garlic Puree
10. Get .33 Cup Honey
11. Get 1.5 Tb Low Salt Soy Sauce
12. Take 3 Tb Lime Juice

Instructions to make Honey Garlic Salmon:

1. Heat olive oil and 1.5 tablespoon butter in a large (10 to 12 inches) cast iron skillet over medium-high heat.
2. In a small bowl combine cumin, paprika, Italian Seasoning, salt, and pepper; mix until incorporated.
3. Season salmon fillets with prepared seasoning and transfer to skillet, skin side down.
4. Cook the fillets for 4 to 5 minutes, or until cooked three quarters of the way through.
5. In the meantime, combine honey, soy sauce, and lime juice in a bowl; whisk until well combined.
6. Flip the fish over and add 1.5 tablespoon butter to the skillet. (If working in batches, at this point you want to place all your fillets back in the skillet.)
7. Wait until butter melts and add minced garlic over the fish.
8. Pour the prepared honey soy sauce over the fish and continue to cook for 2 more minutes, or until cooked through and sauce has slightly thickened. Spoon the sauce over the fillets while cooking.
9. Remove from heat and serve.

So that’s going to wrap this up for this special food honey garlic salmon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!