Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted cauliflower batch 2. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Cauliflower Batch 2 is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Roasted Cauliflower Batch 2 is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have roasted cauliflower batch 2 using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Cauliflower Batch 2:
- Prepare 1 head cauliflower
- Get 1/4 cup grated Parmesan cheese
- Make ready 1/2 stick butter
- Get 1/4 cup extra virgin olive oil
- Prepare 1/2 teaspoon kosher salt
- Take 1/2 teaspoon granulated garlic powder
Instructions to make Roasted Cauliflower Batch 2:
- Preheat oven 375° Fahrenheit. Look the cauliflower over remove the leaves. Slice 1 inch thick. Lay it out on a baking pan. Add the olive oil, Parmesan cheese, and salt.
- Roast in the oven 25 minutes then turn the cauliflower over and add small pieces of butter chunks. Put back in the oven 15 minutes. Put into a serving bowl that holds heat well and pour the pan juices from the cauliflower over the top. Serve I hope you enjoy!!!
So that is going to wrap this up with this special food roasted cauliflower batch 2 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
