17/10/2020 19:32

Simple Way to Make Favorite Octopus & Okura (Tacokura)

by Fred Moss

Octopus & Okura (Tacokura)
Octopus & Okura (Tacokura)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, octopus & okura (tacokura). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Octopus & Okura (Tacokura) is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Octopus & Okura (Tacokura) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook octopus & okura (tacokura) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Octopus & Okura (Tacokura):
  1. Take 100 g boiled octopus (you can easily purchase them during summer in Japan)
  2. Make ready 5-6 okura
  3. Make ready 1 clove garlic
  4. Make ready salt
  5. Make ready pepper
Instructions to make Octopus & Okura (Tacokura):
  1. Cut the boiled octopus into small pieces.
  2. Boil okura for 3 minutes.
  3. Dice your garlic, fry in some olive oil on a medium heat until golden, then add the boiled octopus.
  4. Stir fry for 5 minutes and add okura.
  5. Add salt and pepper to your preference.

So that’s going to wrap it up for this special food octopus & okura (tacokura) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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