Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 2 taste kai-lan 二味芥兰. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
2 Taste Kai-Lan 二味芥兰 is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. 2 Taste Kai-Lan 二味芥兰 is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have 2 taste kai-lan 二味芥兰 using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 2 Taste Kai-Lan 二味芥兰:
- Get 700 g Kai-Lan 芥兰菜
- Take 3 tbsp Oysters Sauce 耗油
- Prepare Pinch Salt 盐
- Make ready Corn Flour 玉粟粉
Instructions to make 2 Taste Kai-Lan 二味芥兰:
- Kai-Lan leaf shredded, mixed with corn flour for deep fried.
- The rest of the Kai-Lan soak into hot water to cook
- Reheat oysters sauce & water… then presented and ready to be served.
So that is going to wrap this up for this special food 2 taste kai-lan 二味芥兰 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
