Step-by-Step Guide to Make Any-night-of-the-week Sausage & Pepperoni Pizza
by Nellie Glover
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, sausage & pepperoni pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausage & Pepperoni Pizza is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Sausage & Pepperoni Pizza is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sausage & pepperoni pizza using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sausage & Pepperoni Pizza:
Take (makes 2 pizzas)
Get For large 20" pizza pan(s)
Prepare 5 cups All-purpose Flower
Make ready 1 Tbsp active dry yeast
Get 2 Tbsp Corn meal
Take 1 1/2 tsp salt
Make ready 1 Tbsp sugar
Make ready 1 1/3 cups warm water (105°F to 115°F)
Get 2 Tbsp Olive oil
Make ready Toppings Ingredients (double ingredients if making 2 pizzas)
Make ready 2 cup pizza sauce
Get 1 cup diced Tomatoes from a can (well drained)
Make ready Garlic Powder
Get Minced Onion Sprinkles
Prepare 1 cup chopped Black Olives
Get 3 cups Mozzarella Cheese
Get 2 cups Mild Chedder Cheese
Prepare 1 package Pepperonis
Make ready 2 cups pre cooked sausage (chopped fine)
Make ready 2 cups Mushrooms (chopped)
Instructions to make Sausage & Pepperoni Pizza:
Pre cook sausage and set aside
Using a KitchenAid Mixer, add flower, salt, sugar, corn meal and dry yeast and mix dry on #2 setting for 1 minute.
Add Olive Oil and then slowly add warmed water to the dry ingredients and knead the dough on #2 setting for 5 minutes.
Remove dough and knead by hand an additional 3 minutes. Dough should be a dry rubbery consistency (add 1 Tbsp of flower during mixing if to wet or add 1 Tbsp water during mixing if to dry)
Break dough into 2 halves and roll into balls, then place in warm bowl to rise for 2 hours.
Over a thin layer of flower, use a roller pen to roll dough flat and round to fit your pan. Place rolled dough in a hot pan coated with a layer of olive oil and poke holes in the dough with a fork.
Sprinkle garlic powder and dry minced onion onto the pizza and add pizza sauce, sausage, olives, mushrooms. Sprinkle salt to taste then add cheese and Pepperonis.
Place in oven and bake at 500° for ten to twelve minutes or until crust edges turn golden brown. Then serve hot.
So that’s going to wrap this up for this special food sausage & pepperoni pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!