How to Prepare Ultimate Slow cooker BBQ Pulled beef

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker bbq pulled beef. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Here's Another Great Recipe From My Kitchen To Yours. This week's Recipe How To Make Slow Cooker Shredded BBQ Beef ( Pulled Beef ). Mix Seasoning Mix, tomato paste, brown sugar, vinegar and water until blended. Slow cooker BBQ pulled beef recipe with instructions on how to make it in the Instant pot aka Pressure cooker too!

Slow cooker BBQ Pulled beef is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Slow cooker BBQ Pulled beef is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have slow cooker bbq pulled beef using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow cooker BBQ Pulled beef:

1. Make ready water
2. Prepare salt
3. Make ready ground black pepper
4. Take ground dried oregano
5. Take chopped garlic
6. Make ready rump roast (your choice cut)
7. Get packaged dry Italian style dressing mix
8. Make ready favorite BBQ sauce(I use Baby Rays)
9. Take onion salt
10. Get of potato rolls or mini buns
11. Get shredded mozzarella cheese (your choice)
12. Prepare Goya sofrito(sold in Latin food isle)

All these different flavors gave me the inspiration behind these Slow Cooker Pulled BBQ Beef Sandwiches. The meat just melts in your mouth with a sweet and smoky sauce. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it.

Steps to make Slow cooker BBQ Pulled beef:

1. Combine water, salt, pepper, oregano,onion salt, garlic, sofrito and Italian mix. Stir well, bring to boil and turn off.
2. Place the roast in slow cooker and pour the ingredients over the top.
3. Cover and cook on high for 6 hours. When done meat should shred with a fork
4. Keep temp on. Mix in the BBQ sauce and mix thoroughly. Cover for 20 minutes (to warm sauce).
5. When done. Fill bun/roll with meat. Sprinkle desired cheese amount and serve.

Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it. Pulled pork is the next best thing to chicken breast as far as. Beef Brisket Austin Dallas-Fort Worth Labor Day Slow Cooking Slow Cookers BBQ Dinner Party Picnic Potluck Ketchup Worcestershire Sauce Paprika Brown Sugar Water Leftovers Weeknight Dinner Summer Winter Main Dish Easy. Add the beef to a slow cooker.

So that is going to wrap it up for this special food slow cooker bbq pulled beef recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!