24/08/2020 17:48

Recipe of Any-night-of-the-week Easy Restaurant style Butter chicken with lachha paratha recipe

by Sara Becker

Easy Restaurant style Butter chicken with lachha paratha recipe
Easy Restaurant style Butter chicken with lachha paratha recipe

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, easy restaurant style butter chicken with lachha paratha recipe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Restaurant style Butter chicken with lachha paratha recipe is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy Restaurant style Butter chicken with lachha paratha recipe is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy restaurant style butter chicken with lachha paratha recipe using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Restaurant style Butter chicken with lachha paratha recipe:
  1. Make ready Chicken boneless/ with bone
  2. Take medium size onion
  3. Make ready Tomato
  4. Get garlic cloves
  5. Take ginger
  6. Get fresh chilled cream
  7. Take Dry masala- 1 Taj patta
  8. Prepare cinnemon
  9. Take cloves
  10. Prepare jeera
  11. Prepare big elachi
  12. Prepare kasuri methi
  13. Prepare garam masala powder
  14. Prepare green chilli
  15. Take butter
  16. Prepare cashew nuts
  17. Take sugar
  18. Take corrainder leaves
  19. Make ready food colour
  20. Take water
  21. Get tomato ketchup
  22. Make ready kasuri methi
Steps to make Easy Restaurant style Butter chicken with lachha paratha recipe:
  1. First boil chicken in pressure cooker upto 1 whistle. Off gas immediately. Once pressure cools down take all chicken pieces outside and keep aside.
  2. Take a pan add 1 tbsp butter add red chilli powder pinch food colour and saute all sides chicken take it in a bowl and keep aside.
  3. Take that same pan again add 2 tbsp butter dry garam masala and saute. Once it get fragnant add onion slice and saute add ginger garlic tomato cashew and saute in high flame and mix everything so that raw smel should go. Let it get cool for sometime
  4. Take a mixer jar add all masala stuff and grind it to a smooth paste.
  5. Heat a pan add 1 tbsp of butter add puree add red chilli powder corrainder powder turmeric powder garam masala powder salt mix everything and cook till oil releases. Add tomato ketchup up pinch kasuri methi Add water 1 cup. And cook till oil releases
  6. Gravy should be thick and creamy so didn't not add more water. Add chicken and mix everything and cook. Keep flame in simmer and cook chicken for 5 to 7 minutes..close the lid
  7. Take it in a serving bowl garnish with coriander leaves and fresh cream.
  8. I have served butter chicken with lachha paratha.. lachha paratha recipe will be shared in upcoming recipe…

So that’s going to wrap this up with this exceptional food easy restaurant style butter chicken with lachha paratha recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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