Step-by-Step Guide to Make Super Quick Homemade Super healthy breakfast chilla(Uttapam)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, super healthy breakfast chilla(uttapam). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Super healthy breakfast chilla(Uttapam) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Super healthy breakfast chilla(Uttapam) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook super healthy breakfast chilla(uttapam) using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Super healthy breakfast chilla(Uttapam):

1. Prepare 1/2 cup Rice
2. Make ready 1/4 cup Green gram Dal
3. Get 1/4cup Bengal gram Dal
4. Make ready 1/4 cup chickpeas
5. Take 1/4 cup udad dal
6. Get 1 tbsp fenugreek
7. Make ready 1 tsp cumin seeds
8. Prepare 1 tsp carom seeds
9. Prepare 1 tsp turmeric
10. Make ready to taste Salt
11. Take 1/2 tsp eno
12. Make ready 2 onions,
13. Make ready 1 tomato
14. Take As required oil,butter
15. Take 2 tsp green chili, garlic, ginger paste
16. Make ready 2 tbsp chopped coriander leaves
17. Take 2 tbsp curd
18. Get As required water
19. Prepare 1 tbsp moringa powder (I have dry moringa powder)
20. Take 1/4 cup ragi flour

Instructions to make Super healthy breakfast chilla(Uttapam):

1. Into a bowl add all dal,rice,fenugreek wash it,soak it overnight in water,in the morning Dal chickpeas,rice are nicely soaked.
2. Add all the soaked ingredients in blender,add cumin seeds,moringa powder,as required water,grind.Transfer into a bowl.
3. Add onion tomato purée,Ragi flour,coriander leaves, turmeric, salt,green chili ginger garlic paste,carom seeds,asafoetida,mix all this ingredients well.
4. Batter should be pourable consistency,heat a tawa,grease it,reduce the flame lowest spread batter in circular motion,spread it evenly,apply oil,cook it on a low flame 1 minute,flip it to another side,cook it till it turns golden browns both sides.
5. Once cooked remove to a plate,repeat the same with the rest of the batter.serve hot with green chutney,coconut chutney
6. If you have a left over batter it will keep good in the fridge for 2-3 days.

So that’s going to wrap it up for this special food super healthy breakfast chilla(uttapam) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!