Step-by-Step Guide to Prepare Favorite Spicy Ham and Hominy Chowder

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy ham and hominy chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Ham and Hominy Chowder is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Spicy Ham and Hominy Chowder is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy ham and hominy chowder using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Ham and Hominy Chowder:

1. Make ready 4 oz bacon
2. Make ready 2 diced, celery
3. Take 1 onion, chopped
4. Take 1 can hominy
5. Take 1 lb cubed, ham
6. Make ready 2 peppers, different colors
7. Take 2 serranos
8. Take 4 cup chicken broth
9. Make ready 1 cilantro
10. Take 1 savory
11. Take 1 herb de provence
12. Prepare 1 ground black pepper
13. Make ready 1 seasoning salt
14. Prepare 1/2 quart half and half
15. Take 1 cup instant potatoes

Instructions to make Spicy Ham and Hominy Chowder:

1. Dice and cook bacon until slightly crisp, drain off most of the grease
2. Add celery and onion, saute a couple of minutes and then add the peppers and serranos
3. Once all of the vegetables are 2/3 cooked had the ham, the broth, drained hominy and seasonings. Make sure the liguid covers the other ingredients. If it does not add more broth or water.
4. Once hot, add the half and half, and the instant potatoes. Depending upon the brand adjust the amount of instant potatoes.

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