Steps to Make Homemade D's Chicken Mango Heaven and Sweet Magic Rice
by Tom Chapman
D's Chicken Mango Heaven and Sweet Magic Rice
Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, d's chicken mango heaven and sweet magic rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
D's Chicken Mango Heaven and Sweet Magic Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. D's Chicken Mango Heaven and Sweet Magic Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have d's chicken mango heaven and sweet magic rice using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make D's Chicken Mango Heaven and Sweet Magic Rice:
Make ready Chicken Mango Ingredients:
Prepare 300 gr chicken
Prepare 1 mango
Take 1 onion
Prepare 1 piece garlic
Make ready 1 red pepper
Make ready 3 tsp soya sauce
Prepare Salt
Get Black pepper
Make ready Hot chilli powder
Take 2 tsp mustard
Take 1 tsp honey
Get 3 tsp olive oil
Make ready Sweet Magic Rice Ingredients:
Get 200 gr easy cook rice
Prepare 400 ml hot water
Get 1 red pepper
Prepare 2 tsp mustard
Get 1 tsp honey
Get 20 ml olive oil
Instructions to make D's Chicken Mango Heaven and Sweet Magic Rice:
First, chop the chicken, grate the garlic and onion and mix with the chicken. Add soy sauce, olive oil, salt and pepper on top. Marinate in refrigerator for 1 hour.
Chop the red pepper and fry in oil. Add the marinated chicken with sauce. Close the lid and cook for 15 minutes.
Add mustard and chilli powder and then add the mango. Close the lid and cook for 15 minutes more.
Chop red pepper and fry in olive oil add washed rices. Stir and fry them for 10 mins. Add mustard, honey and salt and keep to stir until mix well. Add hot water. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.
Enjoy your meal!! 🥰
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