Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir fry veggie and sausage in butter sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stir Fry Veggie and Sausage in Butter Sauce is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Stir Fry Veggie and Sausage in Butter Sauce is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook stir fry veggie and sausage in butter sauce using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Veggie and Sausage in Butter Sauce:
- Prepare 4 sausages, cut into several parts
- Make ready Half a cup of cut woodear mushrooms
- Prepare 1 carrot, peel amd cut at an angle
- Take Half a cup or shredded corn
- Take 3 shallots, slice
- Get 2 garlics, slice
- Prepare Oil for frying
- Get as needed Water
- Take 1 sachet butter sauce
Steps to make Stir Fry Veggie and Sausage in Butter Sauce:
- Heat the oil in a pan.
- Add the shallots and garlics. Stir until fragrant.
- Add in the water and let it simmer.
- Then add the carrots and sausages. Mix and let them soften.
- Then add the mushrooms and corn. Stir again.
- Add the butter sauce. Mix evenly. Taste test. Add more seasonings if you want.
- Turn off the heat and serve.
So that’s going to wrap this up with this special food stir fry veggie and sausage in butter sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
