16/11/2020 01:18

Recipe of Perfect Savory Healthy Crepes

by Marvin Holmes

Savory Healthy Crepes
Savory Healthy Crepes

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, savory healthy crepes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Savory Healthy Crepes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Savory Healthy Crepes is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook savory healthy crepes using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Savory Healthy Crepes:
  1. Make ready 4 eggs
  2. Take 1 tbsp chia seeds
  3. Make ready 1/2 cup spinach
  4. Make ready 1/2 tbsp gluten free flour
  5. Take Toppings
  6. Get Chopped peppers
  7. Prepare Chopped tomatoes
  8. Take Chopped cucumber
  9. Make ready Shredded chicken
  10. Prepare Grated cheese
  11. Take Sliced mushrooms
  12. Make ready Lentil sprouts
  13. Get Shredded cabbage
  14. Take Dressing
  15. Prepare Greek yogurt
  16. Make ready Wholegrain mustard
Instructions to make Savory Healthy Crepes:
  1. Blend the eggs, chia seeds, flour and spinach together. Season.
  2. Pour onto your pan and cook one side.
  3. Flip and add grated cheese and shredded chicken to the crepe whilst still in the pan.
  4. Mix the yogurt and wholegrain mustard together.
  5. Serve with chopped toppings, pour the dressing over the top and roll up into a burrito.

So that’s going to wrap it up with this exceptional food savory healthy crepes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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