Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, delicious rasberry-peach "dump cake". One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Delicious Rasberry-Peach "Dump Cake" is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Delicious Rasberry-Peach "Dump Cake" is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook delicious rasberry-peach "dump cake" using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Rasberry-Peach "Dump Cake":
- Make ready 1 can Rasberry Pie Filling (540mL)
- Make ready 1 can sliced peaches with juice (large can)
- Take 1 box ANY dry cake mix you want …I used Cherry Chip
- Prepare 1 1/2 stick butter
Instructions to make Delicious Rasberry-Peach "Dump Cake":
- Preheat oven to 350°F ….Dump can of peaches in a cake pan …dump can of pie filling on top of peaches, combine well
- Pour dry cake mix on top covering all fruit do not mix it!
- Slice butter and layer on top of the dry mix ….bake for 45mins-1hour …serve with whipped cream :) ..its that easy!!! And its so freaking good there was no chance of leftovers …my family loved it.
So that is going to wrap this up for this exceptional food delicious rasberry-peach "dump cake" recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
