Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker turkey breast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Turkey Breast is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Slow Cooker Turkey Breast is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker turkey breast using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Turkey Breast:
- Take 1 bone-in turkey breast, 6-7 pounds, skin removed
- Take 1 tbsp olive oil
- Make ready 1 tsp dried minced garlic
- Take 1 tsp seasoned salt
- Prepare 1 tsp paprika
- Take 1 tsp Italian seasoning
- Prepare 1 tsp ground black pepper
- Get 1/2 cup water
Steps to make Slow Cooker Turkey Breast:
- Brush turkey with oil.
- Combine the garlic, seasoned salt, paprika, Italian seasoning, and pepper; rub over turkey.
- Transfer to a 6-quart slow cooker; add water.
- Cover and cook on low for 5-6 hours or until tender.
So that’s going to wrap it up for this exceptional food slow cooker turkey breast recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
