Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peach dump cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Peach Dump Cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Peach Dump Cake is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have peach dump cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peach Dump Cake:
- Take 2 can peaches with some liquid drained off
- Make ready 1 can crushed pineapple
- Make ready 1 box white cake mix
- Get 1/3 cup whipped cream vodka (optional)
- Take 1 cup shredded coconut
- Prepare 3/4 cup crushed pecans
- Make ready 1/2 cup brown sugar
- Prepare 1/2 cup melted butter
Instructions to make Peach Dump Cake:
- Preheat oven to 350°F
- In a 9 x 13 pan, layer the ingredients in order, as listed above starting with the peaches
- Bake for 50 minutes or until baked through and bubbling. Serve warm with ice cream or whipped cream
- Enjoy! Great for summer cookouts
So that’s going to wrap it up for this exceptional food peach dump cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
