Recipe of Quick Grandma Ruth's Dump Fruit Cobbler

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, grandma ruth's dump fruit cobbler. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grandma Ruth's Dump Fruit Cobbler is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Grandma Ruth's Dump Fruit Cobbler is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have grandma ruth's dump fruit cobbler using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Grandma Ruth's Dump Fruit Cobbler:

1. Prepare 2 cup self rising flour
2. Make ready 1 cup milk
3. Get 2 cup any type of fresh fruit
4. Make ready 1 spice to taste (nutmeg, cinnamon, etc)
5. Prepare 1 cup sugar

Steps to make Grandma Ruth's Dump Fruit Cobbler:

1. In glass casserole or baking pan, add one stick butter.
2. Put pan in oven at 350°F.
3. While butter is melting, mix dry ingredients in a bowl.
4. Add wet ingredients and mix. If you think it needs more or less flour, milk, or sugar, add according to your preference.
5. Take pan out of oven. Butter should be melted. Add cobbler mixture into pan. DO NOT MIX!
6. On top of cobbler mixture, add your desired fruit. DO NOT MIX! You may toss the fruit in a little sugar first if you think it needs it.
7. You are going to look at this and think "I need to stir this" don't do it!!! It's supposed to look sloppy…its a dump cobbler, after all lol
8. Cook at 350°F, for about 20 minutes, or until edges of batter start to crisp and look lightly browned. Cobbler will be rubbery in texture if you cook it too long. I like my cobbler chewy but not tough. It's your preference, of course.
9. Enjoy! My grandmother would always drizzle a bit of evaporated milk over this before eating. Is good without it, but far yummier with it! 😀

So that is going to wrap this up with this exceptional food grandma ruth's dump fruit cobbler recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!