Easiest Way to Prepare Any-night-of-the-week Easy chinese maggi bhel!!

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy chinese maggi bhel!!. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Maggi like you've never had it before! Namaste foodies, This is a Indo Chinese Bhel recipe with Maggi noodles, so easy to make and yet so yummy. Healthy recipe with lots of vegetables and very. Craving for Maggi & Pasta, then this is the best place to order them.

Easy chinese maggi bhel!! is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy chinese maggi bhel!! is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy chinese maggi bhel!! using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy chinese maggi bhel!!:

1. Prepare 1 packet Maggi
2. Prepare For Sauces-
3. Prepare 1 tbsp red chilli sauce
4. Make ready 1/2 tbsp tomato ketchup
5. Make ready 1/2 tbsp soy sauce
6. Make ready 1/2 tbsp vinegar
7. Get For Vegetables
8. Prepare 1/2 chopped capsicum
9. Make ready 1 chopped onion
10. Prepare You can add veggies as per your choice
11. Make ready For Spices-
12. Make ready Pinch salt
13. Get 1/2 tsp red chilli powder
14. Make ready other ingredients-
15. Make ready 4 tbsp oil (To fry)
16. Make ready 2 cups water (To boil)

This Chinese bhel recipe is not a street-style recipe, it is a variation to the Mumbai street style Chinese bhel. The delicious flavors of Chinese cuisine are very well adapted by Indians and fusion recipes are invented! I love all the recipes done by u Tarla Mam as they are easy n turns out to be best in taste. Chinese bhel is a fast food item of Northeast Indian origin.

Steps to make Easy chinese maggi bhel!!:

1. Bring water to boil and add one packet Maggie! Cook for about 2 minutes until 90% cooked.
2. Switch off the flame and drain all the water. Keep it aside in a plate for 4-5 minutes.
3. Now heat a frying pan add around 4tbsp oil. Wait till the oil gets heated. Now deep fry Maggi in oil.
4. Fry both the sides evenly. Fry till it gets crispy and brown in colour.
5. Cut 1 capsicum and 1 onion finely.
6. Heat a pan. Add around 1tsp oil. Then add the veggies. Here you can add ginger and garlic paste as well. Mix all the mentioned sauces together in a bowl and add it. Then add 1/2 tsp red chilli powder,pinch of salt.Then add in Fried Maggi. Mix everything well together.
7. Serve hot with some simple plain Maggie noodles.

I love all the recipes done by u Tarla Mam as they are easy n turns out to be best in taste. Chinese bhel is a fast food item of Northeast Indian origin. It is a variant of the chop suey. It is also widely popular in Mumbai. Chinese bhel usually consists of deep fried noodles, finely chopped onions, shredded cabbage, sliced green pepper and carrots, soy, tomato and red chili sauce.

So that’s going to wrap this up with this exceptional food easy chinese maggi bhel!! recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!