02/12/2020 12:14

Step-by-Step Guide to Make Speedy Sweet potatoes cutlets

by Matilda Sparks

Sweet potatoes cutlets
Sweet potatoes cutlets

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet potatoes cutlets. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sweet potatoes cutlets is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sweet potatoes cutlets is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potatoes cutlets using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet potatoes cutlets:
  1. Make ready For cutlets:-
  2. Prepare 1 cup mashed sweet potatoes
  3. Take 1/2 teaspoon kasuri methi
  4. Take 1/2 teaspoon salt
  5. Make ready 1/2 teaspoon fresh black pepper powder
  6. Take 1 teaspoon lime juice (optional)
  7. Get For stuffing:-
  8. Get 2 teaspoons stir fried keema
  9. Get For coating:-
  10. Make ready 1 Egg whisk with salt & black pepper powder
  11. Take as needed Oil for shallow frying the cutlets
Instructions to make Sweet potatoes cutlets:
  1. I microwaved the leftover mashed potatoes for 1 minute while it was hot I mashed it well without lumps will it’s warm add in salt,black pepper powder & kasuri methi mix it well the batter is ready
  2. Further take keema asusual it was in refrigerator but it’s ok anyway after stuffing we will fry it now grease your palm with some oil then take sweet potatoes batter add a teaspoon of keema cover it well with by it’s sides gradually prepare rest of it set aside
  3. Now take the egg batter coat a cutlet and pop in preheat oil fry it on medium flame burner until both sides are golden
  4. Remove it & add in serving plate the deliciously awesome sweet potatoes cutlets are ready to eat with hot chapatis or as a starter with meal of rice & curry..!
  5. Tip of the day:- if any of you have issue with your batter can also add 1 teaspoon cornflour to the sweet potatoes batter & if non vegetarian you can also skip egg coating & fry with cornflour slurry & bread crumbs. I prepared only two cutlets out of my leftovers if you guys have more of leftovers you can prepare more cutlets.

So that is going to wrap it up for this exceptional food sweet potatoes cutlets recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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