17/10/2020 15:01

Step-by-Step Guide to Make Any-night-of-the-week Summertime Pasta Salad

by Alma Reese

Summertime Pasta Salad
Summertime Pasta Salad

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, summertime pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Summertime Pasta Salad is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Summertime Pasta Salad is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook summertime pasta salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Summertime Pasta Salad:
  1. Prepare 1 box (16 ounce) your favorite pasta
  2. Prepare Salt for boiling water
  3. Prepare 1/8 teaspoon black pepper
  4. Get 1 tablespoon garlic powder
  5. Make ready 1 tablespoon parsley flakes
  6. Make ready 1 zucchini, peeled and cut into cubes
  7. Prepare 1/2 red onion, chopped
  8. Get 1 red pepper, chopped
  9. Get 1 can (4.25 ounce) black olives
  10. Get 1 bottle (16 ounce) Greek dressing
Steps to make Summertime Pasta Salad:
  1. Bring pasta to a boil….. Don’t forget to salt your water!!
  2. Drain pasta, rinse in cold water and return to pot after draining thoroughly……
  3. Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly……
  4. Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!

So that’s going to wrap this up with this special food summertime pasta salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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