Simple Way to Prepare Ultimate Strawberry Cream Torte

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, strawberry cream torte. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry Cream Torte is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Strawberry Cream Torte is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have strawberry cream torte using 21 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Cream Torte:

1. Get BROWNIE BASE
2. Take 2 oz unsweetened chocolate, chopped
3. Prepare 2 oz unsalted butter
4. Make ready 1 cup granulated sugar
5. Get 2 large eggs at room temperature
6. Prepare 1/2 tsp vanilla extract
7. Get 1/4 tsp salt
8. Make ready 1/2 cup all-purpose flour
9. Prepare STRAWBERRY CREAM FILLING
10. Take 10 oz fresh strawberries, hulled and sliced
11. Take 2 tbsp granulated sugar
12. Take 1 3 ounce box strawberry jello
13. Take 1/2 cup boiling water
14. Get 1 1/2 cup heavy whipping cream
15. Take 4 oz cream cheese, at room temperature
16. Make ready 1 tsp vanilla extract
17. Make ready 3 tbsp confectioner's sugar
18. Make ready GARNISH
19. Make ready 6 oz semi sweet chocolate, melted right before using
20. Take fresh strawberrys
21. Get whipped cream

Steps to make Strawberry Cream Torte:

1. Preheat oven to 350. Spray a 9 inch springform pan with bakers spray. Line bottom with parchment paper and spray paper with non stick spray
2. -MAKE BROWNIE BASE
3. Melt chocolate and butter until just smooth in microwave or over double boiler. Cool to room temperature. Meanwhile in a medium bowl beat eggs and sugar until well combined, add vanilla and salt and beat in
4. Stir in flour just to combine then add cooled chocolate mixture and stir just until uniform in color
5. Pour into prepared springform pan and bake about 15 to 18 minutes until a toothpick comes out with a few moist crumbs. Cool completely on a rack
6. MAKE STRAWBERRY CREAM FILLING
7. Puree strawberries and granulated sugar in a blender or food processor until smooth. Chill puree.
8. Dissove strawberry jello in the boiling water
9. Add chilled strawberry puree to jello and mix well. Refigerate until just starting to thicken but NOT setting up. About 45 minutes, stir often for even cooling.
10. Beat cream until it forms soft peaks
11. Add cream cheese, vanilla and confectioner's sugar, beat just until it is combined
12. Beat in cold strawberry mixture quickly just until completely blended
13. Pour over cooled brownie base in springform pam. Cover and Refigerate at least 6 hours or overnight to set
14. Run a small sharp knife around edges of springform pan then realease sides of pan
15. Garnish top of torte with whipped cream, strawberrys and drizzle with warm melted Chocolate. It will set quickly

So that’s going to wrap it up with this special food strawberry cream torte recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!